Ice cream.
Sunday, February 13, 2005 by Sleeping Dragon | Discussion: WinCustomize Talk
So with spring right around the corner, what are your favorite flavors or preparations of this treat that could unite the world if given a chance.
Reply #42 Tuesday, February 22, 2005 4:30 PM
Now my favorite is good ole fashion Haagen-Daz vanilla (though other premium brands of vanilla are also very good). I also really like Ben & Jerry's Cherry Garcia and the ones with peanut butter cups in them.
Another favorite from an odd source is the Rite-Aid (yes, Rite-Aid) brand of Pistachio. It is so addicting. I've tried premium brands of that flavor, but none grab me like the cheap cartons at Rite-Aid.
Reply #43 Thursday, February 24, 2005 1:28 AM

Reply #44 Thursday, February 24, 2005 8:26 AM

Reply #45 Thursday, February 24, 2005 12:42 PM
I'll also try some Haagen-Daz!
Good! I've gotta throw out that scale too.... 
Reply #46 Thursday, February 24, 2005 1:36 PM
I love the classic Vanilla best. I would eat just about any ice cream you put in front of me, but I LOVE good ol vanilla.Reply #47 Thursday, February 24, 2005 11:27 PM

Reply #48 Tuesday, September 6, 2005 2:43 PM
I loved reading all this thread, I love ice cream! I didn't see this thread back in Feb. I was getting ready for vacation (on my favorite island)
I LOVE "Death by Chocolate" Store brand, which surprises me!
I "like" "red bean ice cream! I don't eat it much, tons of calories!
What woman doesn't watch her calories? If I don't nobody will..
have a great recipe for "red bean ice cream"! Will share if you want it.
My Fav is: Breyers Vanilla bean w/ DARK Hot Fudge, 1/2 cup or so, over 2 scoops ice cream! Have to eat it kinda fast! Or the fudge melts all the ice cream!
I love homemade ice cream, Cinnamon ice cream it tops!!

Reply #49 Tuesday, September 6, 2005 3:17 PM

Reply #50 Tuesday, September 6, 2005 3:40 PM
Reply #51 Tuesday, September 6, 2005 8:48 PM

Reply #52 Tuesday, September 6, 2005 10:34 PM
I was making oreo cookie ice cream, yrs before you could buy it. I used a food processor and my freezer. My family loved it, We had a block party one time, in the fall, I made this and neighbors were offering to buy it from me. That's also how I started making the cinnamon ice cream! Served with mulled cider! (Now you are really living in Indiana)
I also have an easier way to make it: Buy your very favorite Vanilla ice cream (the good stuff) and use a whole package of oreo cookies and add half the semi-softened ice cream to a food processor and half the cookies and pulse it several times, pour that out into a big bowl and do it with the rest of the cookies & ice cream and pour them all together and refreeze (I always added justa little "real" vanilla to the mixture before refreezing.) This is good but not low in calories!
"

Reply #53 Thursday, September 8, 2005 1:01 AM

Reply #54 Thursday, September 8, 2005 1:06 AM

Reply #55 Thursday, September 8, 2005 7:11 AM
http://www.coldstonecreamery.com/secondary/creation.asp?id=31
In a waffle bowl so as to not lose any of the goodness...
Now, I wonder if they're open at 7 AM.....
Reply #56 Thursday, September 8, 2005 7:36 AM
| Now, I wonder if they're open at 7 AM..... |

Reply #57 Thursday, September 8, 2005 7:52 AM

Reply #58 Sunday, January 8, 2006 8:15 PM
But if I could have any kind "right this minute" it would be, Cinnamon ice cream!

I know I know, NOT again!!!!
Reply #59 Sunday, January 8, 2006 11:21 PM
If not, visit or import from Cornwall England

Reply #60 Sunday, January 8, 2006 11:32 PM
I always liked that ice cream we made in science class back in high school.
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Reply #41 Monday, February 21, 2005 10:22 PM