Controversy

what is it really?

Monday, February 21, 2005 by MadDeez | Discussion: WinCustomize Talk

greetings ladies and germs! i like pepperoni, sausage, and ham pizza. pizza hut is good but i prefer harvey hinklemeyer's pizza and breadsticks.
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Lynx's Den
Reply #41 Monday, February 21, 2005 3:28 PM
Home-Made Pizza.... and i take longer than 5 min. to construct my pizzas, kinda like sexual preformance, the longer the better....(LMAO) It has been stated that anywhere from 1.8 Mill. to 3 Mill. potential pizza lovers partake here, what are the odds in someone getting "0" pepperoni (downloads/Views) and "0" mushrooms (comments), for 3 days? "YES I SAID 3 Days!".... In turn, while feeling banished, Exiled (like Molded Cheez), i have moved my pizza establishment elsewhere, and now find it a challenge to keep up 20 bucks for Anchovies....YUK!
Jafo
Reply #42 Monday, February 21, 2005 3:34 PM
So...a chef takes ALL his pizzas out of the oven...then tells me to put them all back in again, even though I'm busy and unpaid...and then takes them all out again....fine way to run a pizzeria...
xvolution
Reply #43 Monday, February 21, 2005 3:34 PM
I agree that supermarket pizzas are terrible. They don't put enough toppings or cheese on them.

When I bake pizza I get from the supermarket, I add lots of extra ingredients to it.

And Pepsi sucks! Go Root Beer!
Sleeping Dragon
Reply #44 Monday, February 21, 2005 3:34 PM
I'm from the home of the worlds best Pizzas (Chicago) but I don't understand why people are taking their pepperonii and going to other locales. The pizza community is not what it used to be.
BoXXi
Reply #45 Monday, February 21, 2005 3:40 PM
Jafo: You are just too funny sometimes....that really made me laugh.
Ande
Reply #46 Monday, February 21, 2005 3:45 PM
Will somebody make me a blue and grey pizza.
MadDeez
Reply #47 Monday, February 21, 2005 3:51 PM
Boboli pizza crust from the market is really good. grab some of that and add your own toppings.

ande, you'd just recolor it to green and grey
Essencay
Reply #48 Monday, February 21, 2005 4:13 PM
Do I need permission to use someone else's recipe for making a pizza if I buy my own ingredients?

MikeB314's right....House of (insert small NH town here) Pizza are the best...the grease stays with ya for days
Lynx's Den
Reply #49 Monday, February 21, 2005 4:18 PM
hmmmmm.... 100 potential pizza tasters (walking through the door) a month (if your lucky), compared to 10,000
think me pizzeria is doing just fine (flour flying everywhere) I just love making pizzas....
Jafo
Reply #50 Monday, February 21, 2005 4:38 PM

You guys can have your kiddie fast-food...I'm off to eat with the grownups...

Porterhouse sounds good.....

Sleeping Dragon
Reply #51 Monday, February 21, 2005 4:43 PM
Seriously, if you've never had Chicago Style Pizza from Gino's, Jays, Pizza Uno, or Lou Malnotti's, you need to. Let's all go tonight. I want to see an admin and a pinky fight over the last piece (I mean, agree to disagree over the last piece).
DPG
Reply #52 Monday, February 21, 2005 4:57 PM
SD, my wife is from Chicago. I'm curious to know what hotdog places you like. I enjoy Poochies.
Lynx's Den
Reply #53 Monday, February 21, 2005 5:13 PM
Hey Jafo, just remember, it has to be prepared properly, in order to taste good....
Jafo
Reply #54 Monday, February 21, 2005 5:16 PM
Preparation by mature, experienced chefs will always outdo the mudpies in the backyard thrown together by the neighbour's kids...
MadDeez
Reply #55 Monday, February 21, 2005 5:17 PM
hotdogs? the best are at the south side b&k rootbeer stand. 2 spanish dogs with cheese and onion and a large root beer is great! i can't wait for summer to get here
Cyberworld
Reply #56 Monday, February 21, 2005 5:18 PM
To all who may concern: I"M JUST HAVING A FULL FAT,FULL CHEESE(4 CHEESES),PEPPERONI,MUSHROOM,TOMATO,HAM,TURKEY,BASIL SAUCE,TAMPASKO SAUCE AND KETCHUP,EXTRA LARGE PIZZA WITH 1.5 LITRES COKE.OH AND IT'S HOME-MADE.

RATE THIS FOR A CHANGE!
Cyberworld
Reply #57 Monday, February 21, 2005 5:19 PM
Btw great thread
Lynx's Den
Reply #58 Monday, February 21, 2005 5:23 PM
Hmmmmm sounds like major heartburn waiting to happen.....
(Jafo) without the neighbour's kids, who would the experienced chefs, have to teach or impress....
Jafo
Reply #59 Monday, February 21, 2005 5:23 PM

With one word I rest my case.........................................................

 

 

 

Coffee.

Mackintosh
Reply #60 Monday, February 21, 2005 6:11 PM
Would that be an espresso or god forbid, a double mocha late with vanilla flavoured cream?

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